Untraditionally British, you can expect the unexpected at Treadwell. Surrounded by incredible Oxfordshire countryside, our restaurant plays with locally sourced produce and the diverse influences that shape Oxford. It is incredibly British, but perhaps not as you’ve experienced before.
TREADWELL RESTAURANT
SUMMER MENUS
Inventive, seasonal, local, unexpected. Our menus offer a fresh take on British classics. View our menus on the Treadwell website.
SEASONAL SET MENU
Available Monday to Saturday from 12pm to 3pm and 5.30pm to 6.30pm, our seasonal set menu pairs beautifully with a performance at the New Theatre Oxford, which is just a stone’s throw from Treadwell.
Two courses – £26.50
Three courses – £31.50
SUMMER SUNDAY LUNCH
This summer, we’re trading the traditional roast for something slower, smokier, and made to share.
From midday every Sunday, The Smoke Platter is served throughout The Store – a generous spread of Cajun chicken, baby back ribs, smoked beef sausage, chuck roast, celeriac slaw, crispy parmentier potatoes, peppered sweetcorn riblets, apple ketchup and house BBQ sauce.
Available for two at £65, or £80 with two Hama Rum Mojitos.
Whether you’re on the rooftop, streetside on Broad Street, or in Treadwell, Sunday lunch is served every week from 12pm, alongside the a la carte menu.
Every Sunday from 12pm
OPENING HOURS
Breakfast
Monday to Friday: 7am to 10am
Saturday & Sunday: 7am to 10.30am
Lunch
Monday to Friday: 12pm to 2.30pm
Saturday: 12.30pm to 3pm
Sunday lunch: from 12pm
Dinner
Monday to Thursday: 5.30pm to 9pm
Friday & Saturday: 5.30pm to 9.30pm
Sunday: closed
